An Extraordinary Culinary Journey

Where Global Heritage Meets Modern Gastronomy

Reserve Your Table
Scroll
Fine dining experience

A Celebration of Local Excellence

Nestled in the heart of the World district, Savanna represents the pinnacle of Contemporary fine dining. Our philosophy intertwines the rich culinary traditions.

Every dish tells a story of our land - from the fertile highlands of World to the coastal spice routes of Mombasa. We source exclusively from local farmers and fishermen.

15 Years of Excellence
3 Culinary Awards

Chef Amani Oduya

With over two decades of experience spanning USA, Paris, and Tokyo, Chef Amani brings a unique perspective to cuisine. His approach honors traditional artisan ingredients[...]

"Global culinary heritage is extraordinary. My role is simply to present it in ways that honor its depth while inviting new appreciation."
Chef Amani Oduya

Beyond Dining

Private dining

Private Dining

Intimate gatherings in our exclusive wine cellar room

Wine collection

Curated Wines

Over 300 labels from USA and around the world

Chef's table

Chef's Table

An exclusive journey with Chef Amani himself

Join Us

Hours

Tuesday - Saturday: 6:30 PM - 11:00 PM

Sunday Brunch: 11:00 AM - 3:00 PM

Monday: Closed

Location

The Pavilion, 4th Floor

Westlands Road, USA

Kenya

Contact

+1 897 209 123 4567

reservations@savannan.co.ke